InFlight December – January 2011

Credits:
Concept by InFlight
Photo by Daniel Soriano
Art direction by Jocas A. See
Styling by Waldo Villados
Hair and make up by Aisa Fay Costo
Modeling by Camila Sales
Location: Small Lagoon, El Nido

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Picture Feature(d): Mamou’s Kitchen

Excerpt from “Mamou's Kitchen” by Ces Rodriguez for InFlight October-November 2010

“Warm colors dominate, with wooden floorboards, wooden chairs in red leatherette, ever-so-slightly scratched tabletops, backlit smoked glass cupboards behind the serving counter, and butler pendant lights create a laidback vibe.”

“The piece de resistance: an 800g dry aged USDA prime grade porterhouse steak (P3,500 for the twin size, P2,800 for the 600g). It came darkened by the grill, pre-sliced into strips. We tried all four side dishes that came with it: baked mashed potatoes, creamed spinach, corn pudding and white rice sautéed in steak fat.“


“It can get noisy at times at Mamou, but the food is good and the setting, nicely casual, says Ces Rodriguez”


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Picture Feature(d): Short Breaks

Excerpt from “Short Breaks” for InFlight October-November 2010

“I’ve also been to Batanes for work. It’s really like Ireland. We stayed at Shanedel’s. The trip and place was unforgettable” – Guada Reyes, fashion stylist

To read the full story and other travel features, call: +632 840.2802 to subscribe a copy.